House Café / Bar

ERT House Café

Opening hours Tuesday – Saturday 10.30am – 4.00pm

(Our bar is also open before and after shows on an evening)



Served between 10.30 and 11.30

Eggs Flamenco £3.95

2 Free Range Eggs baked in a rich garlic and tomato sauce with a mixture of roast vegetables. Served with Ciabatta.

With Chorizo add £1

Porridge £3.00

Served with Maple Syrup, Honey or Jam, garnished with Cranberries and Sunflower seeds.

Streaky Bacon Ciabatta £3.50

Served with Brown sauce or Tomato sauce.

Ranch Eggs £3.95 (GF available)

Sautéed Chilli, Red Pepper, Spring Onion and Scrambled Free Range Eggs. Served with Ciabatta.


Served between 11.30 and 2.30

Soup £4.50 (GF available)

Please ask a member of staff about our soup

Bean Burger £6.95 (GF available)

Red Pepper, Onion and Bean burger, infused with aromatic spices. Served with Apricot & Mango Chutney, Root Crisps and coleslaw.

Bacon Stacked add £1

Beef Meatballs £6.95 (GF available)

Beef Meatballs served in a spicy tomato  sauce and Ciabatta.

Moroccan Stew £5.95 (May contain Gluten)

Aromatic spiced stew with Apricots, Carrot, Squash, Red Pepper, Onion and Cannellini Beans. Served with Honey and Coriander Cous Cous.


Available in a selection of bread and accompanied with salad and crisps.

Balsamic Tuna and Red Onion £4.95

Cheese and Spicy Tomato Chutney £4.95

With Ham £5.50

Cream Cheese, Dill and Roasted Veg £4.95

Chicken, Pesto and Mozzarella Melt £5.95

Roast Veg, Tomato Chutney and

Mozzarella Melt £4.95

                        With Chorizo add £1



Accompanied with salad and coleslaw.

No Filling £3.95

Balsamic Tuna and Red Onion £4.95

Mild Cheddar £4.95

With Beans £5.50

Sides  £1.00

Root Vegetable Crisps (Gluten Free/Vegan)

Red Cabbage Coleslaw (Gluten Free)

Vegetable Cous Cous

Chipotle and Tomato Pasta Salad (Gluten Free)

Sweet Stuff

Teacake £1.80                            Jam 30p


Please ask about today’s cake selection.

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Our Bar is open before and after shows (generally an hour before the show begins)